Slow roasted & caramelized with sherry glaze.
 
Receive, Prep, Serve
All sides will be delivered chilled and in oven safe containers. Once delivered keep food in container and place in the refrigerator immediately. 
 
Before serving pull Roasted Brussel Sprouts out of the refrigerator & let set on counter for 20 minutes, allowing them to reach room temperature. Preheat oven to 350°F.
 
Bake uncovered for 10-15 minutes or until warmed throughout. 
 
Roasted Brussel Sprouts will stay fresh for up to 5 days.